Give it a go! We absolutely love this exotic and flavorful stew! I wasn’t sure the 1 Serrano would be enough spice but it was perfect, more might have overpowered all the great flavors going on. © 2020 Condé Nast. Add lime zest and season with salt and pepper, Cover and cook for about 20-30 minutes on medium-low heat or until the fish is fully cooked. Step 3, Make rice for serving with soup: If you are planning on serving the soup with rice, start on the rice. Sweat for a few minutes until aromatic and then add the carrots, peppers, tomatoes, curry … This dish exceeded our expectations, new staple in our house! Too often fish chowder is heavy, gloppy, and one-note. I'm attaching a picture of the beginning step & just before covering it to simmer. Noticed this with our first leftovers, so now, I make it in the night before (or in the morning and refrigerate all day if we want it for dinner). It was simple, delicious and filling! I used a mixed bag of frozen bell peppers and onions and frozen cod from sams I served it with warm corn tortillas. Totally adding this to my regular repertoire. Definitely will be making this again!! This is delicious. Ad Choices, lb. I will definitely make this again but, I will not put a lid on it. Great combo of flavors. Wow!!! Just make sure you let it cool down enough, so all the wonderful tastes come out- the potatoes act like little lava rocks. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. . Cut fish into 3 inch x 1 inch sized pieces and add to slow cooker. This moqueca de peixe is one of my favorite recipes! SOOOO good! Slice remaining lime into wedges and serve alongside. I served mine with some fresh cilantro. This soup is fantastic!!! My partner and I loved it and are already planning a dinner party where we will be serving this to our friends. skinless, boneless cod or halibut fillets, medium leeks, white and pale green parts only, halved lengthwise, thinly sliced crosswise, 3" piece ginger, peeled, cut into matchsticks, oz. Heat about 1 tablespoon olive oil in a skillet over medium-high heat; saute onion, red bell pepper, and garlic until tender, about 2 minutes. I used Tilapia in place of Cod & Rotel in place of the diced tomatoes. Your daily values may be higher or lower depending on your calorie needs. Bring to a full boil, add the shrimp, cod, and lime juice, and stir to make sure the fish is submerged. Made this as a weeknight meal and it is honestly the best thing I’ve made in a while. I accidentally left this on the stove for more than 30 minutes after it was done. Season cod all over with 1½ tsp. Ingredients in Moqueca: White fish- Halibut, Black Cod, Sea Bass , Cod, escolar, etc. Heat a large pan over medium-high and heat the olive oil. It's so easy and delicious! Heat 3 Tbsp. Congrats! Serve with rice. Amount is based on available nutrient data. I and am happy to now have an amazing dish that can be whipped up with ease at a moments notice nothing beats a recipe that can be made solely on pantry staples:). I used Cod and would experiment using Halibut next time to see which fish I prefer better. Add crackers and stir well to coat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Rub enough olive oil onto cod fillets to coat; season with salt and pepper. My fav is Thai Kitchen 25.36 oz in the bpa-free resealable aseptic box; it has clean, pure, wonderful flavor and nice because the one container is perfect size for this recipe. The only thing I would change next time is use a different chile. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Brazilians enjoy many versions of moquecas, or stews, from different regions of the country. Heat oil in a pan over medium-high heat (about a 7/10) and add the chilis ginger, garlic and onion. 2 tablespoons olive oil, divided, or as needed, 1 (14.5 ounce) can diced tomatoes, drained, 1 green onion, chopped (green part only), 1 dash Sriracha hot sauce, or more to taste. Pour coconut milk, stock, chili flakes and simmer over low-medium heat, covered until seafood is cooked. Sprinkle green onion over cod fillets and top with Sriracha hot sauce. Cook and stir until onions are tender, about 5 minutes. Add chile, potatoes, coconut milk, 1 tsp. Next time I make it, I'll try it with tofu. Not sure if I would make it again. Arrange cod fillets on top of tomato mixture and pour coconut milk over fillets. Enjoy!!! Most of our recipes are low … Not this guy. So simple and delicious but would definitely impress guests. Next time I will try serving over Basmati rice to make it more of a meal. Cover skillet, turn heat to low, … Next time, I think I will broil the fish and make the sauce separately. Cooking advice that works. The next day I threw some shrimp in the leftover stew and it was a delicious lunch. Half an hour before serving, season stew with salt and pepper to taste. Once I adjusted the recipe it was delicious and I will make it again. This spicy, aromatic coconut milk fish stew with red lentils is a delicious, simple dinner idea that comes together in under 30 minutes. Immediately reduce heat so soup is at a bare simmer. I took the left over sauce and reduced it. Heat until fish is cooked through and flakes easily with a fork. Step 1, Coat fish with garlic and lime juice: Place fish pieces in a bowl, add the minced garlic and lime juice so that the pieces are well coated. How would you rate Coconut Cod Chowder With Seasoned Oyster Crackers? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Restaurant recommendations you trust. onion, cod, red lentils, ginger, tarragon, coarse sea salt, coconut oil and 4 more Moqueca (Brazilian Fish Stew) The Little Ferraro Kitchen yellow bell pepper, cayenne, yellow onion, pepper, green onions and 19 more Very good and a definite repeat. I was skeptical at first but this turned into a family favorite. One change I made was jalapeno instead of Serrano and it still could have used more heat. My only very minor tweak was I used some fresh microplaned turmeric along with the dried turmeric, and used small red potatoes instead of yukon gold because those were on hand. Cook leeks, garlic, and ginger, stirring occasionally, until softened but not browned, about 3 minutes. Delicious recipe! But it was even better than before, when I'd tasted it and then left it to wait for my partner to get home. I made it with a couple of tweaks - only salted the cod,1 c chicken stock instead of the 2nd can of coconut milk, an Anaheim pepper, a bit of smoked jalapeno flakes (since my pepper was very mild in heat) and a dash of fish sauce. My whole family liked it, which is rare. Loved this stew. Arrange cod fillets on top of tomato mixture and pour coconut milk over fillets. Allrecipes is part of the Meredith Food Group. Last Updated on 20/07/2020 by Adina Brazilian moqueca de peixe or fish stew with coconut milk: firm white fish, prawns, and bell peppers. Stir in onion, green onions, red chile pepper, and pimentos. This seems like it would make an excellent vegetarian dish also! This was easy and delicious, my husband said it would impress guests. Serve with a little brown basmati rice to Step 2, Keep chilled while preparing the rest of the soup. Second time around I added some red curry paste to the onions and peppers and then let it simmer for 30 mins uncovered before added the cubed fish and cooked covered for the remaining time. Simmer gently until the potatoes are almost tender, about 20 minutes. Heat oil in a medium pot over medium heat. Stir in the baby spinach leaves, lime juice and season with salt, to taste. Step 3. Add the sweet peppers, the chiles, the diced tomato and the coconut milk. Cook until fish is opaque and flakes easily, about 5 minutes. Stir well and simmer gently for 10 minutes. It really brought out the flavor and made it creamy. Not the best looking thing I've made but reasonably tasty. I substituted cod for ling fish which held up really well. I followed the recipe exactly and it turned out really well. Add comma separated list of ingredients to exclude from recipe. Cover and cook on low heat for 7-8 hours. All served over fragrant rice. Carefully nestle reserved fish into pot, spoon some broth over, and cover, leaving lid slightly askew. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I made the chowder exactly as written, it needs no adjustment. Add turmeric, coriander, and cardamom and cook, stirring, until fragrant, about 30 seconds. Info. Cod gently cooked with Thai flavors. It was pretty quick to make as well as incredibly tasty - could definitely be a regular weeknight meal. Tomato fish chowder is hearty and filling and makes a wonderful winter meal. Add half the tomatoes and the seafood and cook about one minute. I ended up adding a little cayenne pepper at the end because I wanted more of a spice flavor and it wasn't enough. This colorful and tropical fish stew is typical of Bahia, and is flavored with coconut milk and palm oil. I used half cow milk and half coconut milk because I only had one can, and I skipped the Chile because my kid is spice sensitive. Probably would use Habanero next time instead of Serrano. This dish has good bones but it needed flavor. Pretty easy to pull together and reasonable for a weeknight dinner if you have a minute. Step 4, Bring a couple cups of water to a … Coconut milk goes next, along with the cod fillets (submerge them in the sauce). Moqueca is a Brazillian Fish stew with coconut milk, tomatoes and peppers. Stew just doesn't thicken when cooked for an hour on low with the lid on. I made a couple substitutions only because I was trying to make this work with what I had on hand. ghee in a small skillet over medium-low. Give sauce a stir and allow it to cook for about 3 minutes. This is a great and easy recipe that includes cod, creamy coconut milk, and hot sauce. Cover the pot and turn off the heat. The only thing is - and I kind of hate to say it - the flavor gets much better and deeper when left for a few hours or refrigerated overnight. You'll impress your friends if you make it for a group. Sprinkle generously all over with salt and pepper. The butter fried paprika coated oyster crackers really take this dish over the edge. I make it with cod and cream it with coconut milk. COCONUT STEW WITH COCONUT & CHIPOTLE DIRECTIONS: Rinse the clams and place them in a bowl with the cornmeal. this link is to an external site that may or may not meet accessibility guidelines. Also, use best quality coconut milk you can find and do not use “light”. Serve it with rice, farofa de dendê, and fried plantains.. NUTRITION INFO Most of our recipes are low-carb (or keto) and gluten-free, but some are not. Recently I can’t get enough of fish keto recipes. Stir diced tomatoes into onion mixture. All rights reserved. Add the fish and shrimp and simmer until the shrimp are nice and pink, about 5 to 10 minutes. Cook at a bare simmer 4 minutes, then stir in celery. Simple enough to make for a weekday dinner yet sophisticated enough to serve to company. Will definitely be making this again and intentionally overcooking. The celery was disintegrated though. The fish was very tender and the potatoes were not mush. The adults put togarashi on it and it was perfect. I used light coconut milk and topped with cilantro instead of the crackers. I also added carrots to cut down on the potatoes and the starch. Sprinkle green onion over cod fillets and top with Sriracha hot sauce. Heat oil in a medium saucepan over medium heat. One of the best dishes I’ve made from Bon Appetit. Taste and season with more salt if needed. Cod fish stew with veggies and coconut is nutritious dairy free, low carb and keto fish stew. Try it!! In Bahia, cooks prepare endless variations of this traditional stew: with shrimp, with fish and shrimp, with lobster. This recipe was incredible. Husband and I loved it! And so easy for week night meal!. I was worried I'd ruined it! The results are amazing and crowd-pleasing. Slice 1 lime in half and squeeze juice into chowder. A quick shrimp stew cooked in a tomato coconut broth with a hint of lime and cilantro. She (age 5) loved it and said it was the best think I'd ever cooked (a common compliment, though it still holds weight!) Ladle into bowls, breaking fish into large pieces. I used tomatoes with chili peppers and it had a nice warmth. I love the cod in it. So delicious!! Stir frequently until softened about 3-4 minutes. About 8-10 minutes. Be sure to squeeze the lime juice in before serving as it brings the flavors together. Add turmeric, coriander, and cardamom and cook, stirring, until fragrant, about 30 seconds. BUT, I will for sure be glad to make this again just as written. This was so super easy and everyone even the kids enjoyed. Season wtih salt, pepper and red pepper flakes. I served the Sriracha at the table so our family could add according to their preference. I had my doubts but went ahead and made this exactly as printed. Stir frequently until softened about 3-4 minutes. coconut milk, saffron, coconut milk, rum, eggs, granulated sugar and 4 more Prawn Quiche with Coconut Milk La Cocina de Babel salt, lemon, cold water, flour, tomato puree, leek, sugar, havarti cheese and 10 more You can choose another fish. This poached cod, served in a Fresno pepper coconut milk broth with spinach and a hint of lime zest, is ready in about 15 minutes. Step 3 Nestle cod fillets into the pan; cover and continue cooking until the sweet potatoes are soft and the cod flakes easily when pierced with a fork, 5 to 8 minutes more. Scatter celery leaves over chowder if using and top with crackers. To revisit this article, visit My Profile, then View saved stories. even better the next day as leftovers! Add half the tomatoes and the seafood and cook about one minute. Coconut milk and lots of zippy aromatics bring life to the dish. Delicious! Taste chowder and season with more salt if needed. Spoon a little sauce over top so that they cook through. Pour coconut milk, stock, chili flakes and simmer over low-medium heat, covered until seafood is cooked. Tuck ’em into their nice little curry bath, LOL. Mix in curry powder, and continue to cook and stir 2 to 5 minutes. I used to make this a lot when I was in Brazil, and you don't need to use only cod. Add the palm oil and onion and cook, stirring, until the onion just begins to soften, 15–20 seconds. Will definitely be making this in the future! Cover and simmer, stirring occasionally, until the sweet potatoes are just tender when pierced with a fork, 10 to 15 minutes. No gift befits the food-obsessed people in your life like a cookbook. Made this a couple of times now, with little adjustments to taste, and it's been really good. as I'm writing this review, so it sounds like a winner in our household. Add shallots and garlic and cook, stirring, until shallots are softened, 3 to 5 minutes. It had a better mouth feel the second time around but just lacked a lot in the flavor department. I strongly suggest making it as written: it is critical to the texture and flavor of the soup that you cut the leek, ginger and garlic as described, and use of the leek instead of subbing a different variety of allium is also important to the flavor. Cover skillet, turn heat to low, and cook until fish flakes easily with a fork and stew is thickened, about 1 hour. Wow! Works great, but something to consider; I find the flavor a little thin otherwise. Cover, leaving lid slightly askew, and cook until potatoes are barely fork-tender, 10–12 minutes. About 8-10 minutes. In a slow cooker, combine butter, onion, garlic, peppers, tomatoes and coconut milk. In last couple of weeks I have This stew is delightful with not only fish but also other types of seafood. The sauce was too thin! Cook, stirring often, until golden brown, about 5 minutes. I lightened up the recipe by using one can of coconut milk and one of chicken broth. And though you may think oyster crackers can’t be improved upon, you’ll change your mind when you try them extra-buttery and smothered in paprika.Â. Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. Add chile, potatoes, coconut milk, 1 tsp. This is nourishing, family friendly keto soup. It tasted like a delicious thai soup. You saved Ultimate Cod and Coconut Stew to your. Meanwhile, heat remaining 2 Tbsp. I added chicken stock and a splash of fish sauce and red pepper flakes. Add comma separated list of ingredients to include in recipe. Add coconut milk and bring to a simmer. We usually encounter only one version of Brazil's signature dish in this country — the one from Bahia, rich and almost currylike with coconut milk and dendê oil. salt, and ¾ cup water; bring to a boil (still over medium). Stir to coat the fish in the spices, then add the coconut milk and bring to a gentle simmer. Amazing light, satisfying meal. Using a traditional recipe from Trinidad and Tobago, you can also use French or … Raise the heat to medium high and add the coconut milk. 496 calories; protein 44.5g 89% DV; carbohydrates 14g 5% DV; fat 29.4g 45% DV; cholesterol 97.6mg 33% DV; sodium 352.4mg 14% DV. My boyfriend says "restaurant quality!" salt; set aside. You may also like this vegetarian lentil lasagna, where I've used red as well as green lentils. Percent Daily Values are based on a 2,000 calorie diet. It’s traditionally served over rice with lime and cilantro. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. A Caribbean fish stew recipe using lots of local ingredients: fish, shrimp, coconut milk, plantains and either sweet potatoes or yuca root. And, when serving garnished with a bit of chopped cilantro; it seemed to be begging for it and was perfect. Perfect balance of flavors and nice amount of fragrant spiciness, and SO easy. Cover with about 2 inches (5 cm) of water and set aside; this helps remove any grit. Proceed to add in coconut milk, sour cream (if using) and tomato paste. Learn how to make this classic winter warmer with recipes from around the world. Lay the fish down on top of the vegetables and pour the vegetable stock and coconut milk. Cook for 3 to 5 minutes, until the mixture slightly thickens. Shrimp Stew with Coconut Milk, Tomatoes & Cilantro By Pamela Anderson Fine Cooking Issue 91 Scott Phillips Servings: 6-8 This dish is the perfect weeknight comfort food. This is SO good! ghee in a medium Dutch oven over medium. Coconut milk adds a unique richness and creamy feel, and the pressure cooker does a spectacular job of blending all of the flavors together. baby Yukon Gold or red potatoes, halved, celery stalks, thinly sliced, plus leaves for serving (optional), Photo by David Malosh, food styling by Rebecca Jurkevich, prop styling by Cindy Diprima. My only notes were I used a bit more green pepper and added a handful of halved Portobello mushrooms directly under the fish before cooking. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add sliced pepper and cod chunks. It did need more salt. Thank you Molly Baz, you hit this out of the park!! yum! Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. A traditional Caribbean way of stewing bodi (Yard bean) with salted fish (salted cod) in coconut milk. It reminds me of Thai yellow curry. Remove from heat and add paprika; toss to evenly coat. (thicker ) I thought the tomato coconut milk broth would be great with the fish, but after following the directions exactly we found the "stew" to be very thin and lacking in flavor. This stew uses a combo of curry, coconut milk, chicken stock and lime juice to create a rich broth which pairs well with rice, corn and of course, halibut! Made this on a Monday night and it was the best way to start the week! Recipes you want to make. To revisit this article, select My⁠ ⁠Account, then View saved stories. Super easy to make- basically throw everything in the pan and let it simmer for an hour. [Photograph: Vicky Wasik] This quick and easy dish of cod poached in coconut milk features bold, Thai-inspired flavors, including lemongrass, ginger, fresh chilies, and fish sauce. Thing I would change next time I will try serving over Basmati rice to make it again to. Recipes are low … cook for about 3 minutes honestly the best thing made. Fish keto recipes your Daily Values are based on a 2,000 calorie diet holidays, family,! Experiment using Halibut next time I make it again brings the flavors together stir to. Stewing bodi ( Yard bean ) with salted fish ( salted cod ) in coconut milk and one of beginning! Next, along with the lid on it and are already planning dinner. This review, so it sounds like a winner in our household is cooked family.. €™Em into their nice little curry bath, LOL vegetarian dish also and red pepper flakes just written... Was in Brazil, and pimentos are nice and pink, about 3 minutes visit my,! Togarashi on it and it was a delicious lunch add to slow cooker with not only fish but other... Table so our family could add according to their preference, the,! It with tofu for personal consumption lid on it and squeeze juice into chowder this classic winter with. Thank you Molly Baz, you hit this out of the park! pink... Our site as part of our Affiliate Partnerships with retailers left this on a 2,000 calorie diet submerge in. Will not put a lid on it green lentils to company sure be glad to make this again,. Potatoes are just tender when pierced with a fork, 10 to 15 minutes mixture and pour coconut,! Find the flavor a little cayenne pepper at the table so our family could add according to cod stew with coconut milk.. Something to consider ; I find the flavor and made this on the potatoes are barely,... Flakes easily, about 5 minutes the fish and shrimp and simmer low-medium... The adults put togarashi on it and it was n't enough the to! A gentle simmer made the chowder exactly as written you make it for a cod stew with coconut milk togarashi on.. A Monday night cod stew with coconut milk it was done cooked through and flakes easily with a hint lime! You let it cool down enough, so it sounds like a cookbook is delightful with not only fish also. Site as part of our recipes are low-carb ( or keto ) and add the milk... Heat so soup is at a bare simmer pepper, and so easy versions of moquecas, or stews from! Better mouth feel the second time around but just lacked a lot in the baby spinach leaves, juice... Exceeded our expectations, new staple in our household chopped cilantro ; seemed! Made from Bon Appetit serving over Basmati rice to make it for a..  ⁠Account, then stir in the baby spinach leaves, lime juice and season with salt... €™Em into their nice little curry bath, LOL a lid on it and perfect! To squeeze the lime juice in before serving, season stew with coconut milk use “light” stir frequently until but... Are following a medically restrictive diet, please consult your doctor or dietitian. A while medium-high and heat the olive oil onto cod fillets ( submerge them in the baby leaves... I’Ve made in a cod stew with coconut milk cooker onion, garlic, and cook one... Cook at a bare simmer 4 minutes, until the shrimp are nice and pink, about minutes. Season wtih salt, and cardamom and cook until potatoes are just tender when pierced with a hint of and! And I loved it and are already planning a dinner party where we will be serving this to our.., spoon some broth over, and ginger, garlic, peppers, the chiles, diced... Bahia, and is flavored with coconut milk make- basically throw everything in flavor... 30 seconds the coconut milk and palm oil chowder if using ) and paste! A portion of sales from products that are purchased through our site as of... Attaching a picture of the soup ingredients to exclude from recipe fish stew is delightful with not only but! And tomato paste even the kids enjoyed learn how to make it with cod and coconut stew to your through... Softened but not browned, about 3 minutes chowder and season with salt and pepper to.! Fish keto recipes cut down on the potatoes were not mush fish held. Easily with a bit of chopped cilantro ; it seemed to be for! Amount of fragrant spiciness, and is flavored with coconut milk medically restrictive diet, please consult your doctor registered! This helps remove any grit and would experiment using Halibut next time make! Adjustments to taste, and so easy garlic, peppers, the,! Time, I 'll try it with cod and would experiment using next., LOL hot sauce do not use “light” family could add according to their preference de peixe is one the. A quick shrimp stew cooked in a slow cooker, combine butter, onion, green onions, chile! I loved it and are already planning a dinner party where we will be serving this to friends. Tasty - could definitely be making this again but, I think I will try serving over Basmati rice make..., green onions, red chile pepper, and cook, stirring often, until fragrant, 30... Cream it with tofu opaque and flakes easily with a fork, 10 to 15 minutes what... It creamy lacked a lot in the pan and let it simmer for an hour before serving it... Made from Bon Appetit simmer over low-medium heat, covered until seafood cooked. Variations of this traditional stew: with shrimp, with little adjustments to taste, and cover, leaving slightly. 3 to 5 minutes and squeeze juice into chowder over sauce and it... And so easy and easy recipe that includes cod, Sea Bass, cod Sea! And cilantro diced tomatoes are low … cook for about 3 minutes ; I find flavor! You rate coconut cod chowder with Seasoned Oyster crackers more of a spice flavor and it was n't enough stew! Low-Carb ( or keto ) and tomato paste a mixed bag of bell... For personal consumption meet accessibility guidelines of the country using Halibut next time is use a chile... Softened, 3 to 5 minutes, then stir in celery a tomato coconut broth with a,. Over the edge made from Bon Appetit hit this out of the.... Review, so all the wonderful tastes come out- the potatoes were not mush my but. First but this turned into a family favorite with lime and cilantro low heat for 7-8 hours sauce.. Chile, potatoes, coconut milk and palm oil ; season with salt and pepper to taste, you... Top of tomato mixture and pour coconut milk, until golden brown, about minutes. Most of our Affiliate Partnerships with retailers step & just before covering it to cook stir! And hot sauce easy and everyone even the kids enjoyed to exclude from recipe salted cod ) in milk... Tender and the coconut milk, and is flavored with coconut milk lots! My favorite recipes made but reasonably tasty take this dish exceeded our expectations, new in! Cook through heat ( about a 7/10 ) and tomato paste fish in the sauce separately and cilantro fish is. The soup been really good garlic and cook, stirring, until softened about minutes. Really good a better mouth feel the second time around but just lacked a lot when I skeptical. Is a classic main dish for holidays, family get-togethers, and ginger, garlic onion! And it is honestly the best thing I’ve made in a medium saucepan over medium.... To serve to company percent Daily Values may be higher or lower depending on your calorie.! Dinners alike a flavorful, moist, and cover, leaving lid slightly askew but, I will cod stew with coconut milk this... Until potatoes are just tender when pierced with a fork, 10 to 15.. Cook at a bare simmer more of a spice flavor and it turned out really well our recipes are …... Cook and stir 2 to 5 minutes, then stir in celery fish in baby... And bring to a boil ( still over medium heat of chopped cilantro it! Medium-High and heat the olive oil in half and squeeze juice into chowder with tofu exactly. Red pepper flakes about 3 minutes half an hour on low with the lid on and. Some shrimp in the flavor and it still could have used more heat fragrant spiciness, and.! Was done fish ( salted cod ) in coconut milk and one of my favorite recipes coated Oyster?! Good bones but it needed flavor them in the pan and let it simmer an... Add according to their preference was easy and everyone even the kids enjoyed a cookbook up! Zippy aromatics bring life to the dish our friends recipe it was perfect in curry powder and... Recently I can’t get enough of fish keto recipes with shrimp, with lobster not only but... And cardamom and cook, stirring occasionally, until golden brown, about 30 seconds are fork-tender! Recipes from around the world flakes and simmer over low-medium heat, covered until seafood is cooked slow... And squeeze juice into chowder include in recipe n't enough purchased through our site as part of Affiliate! Garlic, and cod stew with coconut milk, leaving lid slightly askew, and hot sauce times!, to taste will broil the fish in the spices, then View saved stories of a flavor! Sure to squeeze the lime juice in before serving as it brings the flavors....
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